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Many home cooks, food enthusiasts and foodies turn to festive and comforting dishes in the lead up to Christmas to spend time with family and loved ones. Rice, a popular food staple that is used in all kinds of cuisines can be used in a variety of ways to create delicious and memorable festive dinners. From colorful Christmas rice, to pilaf with savory flavor and delicious casseroles, we'll explore a myriad of holiday rice recipes that will add warmth and flavor to your table. Learn more at RiceArray.org
Christmas rice is an festive and vibrant accent to any dish. This recipe mixes fluffy rice with colorful bell peppers to create an appealing and delicious side dish that's perfect for your Christmas dinner.
Start by cooking the rice according in the directions on the package. As the rice is cooking prepare the diced red, green and yellow bell peppers in olive oil with garlic and onions. Add the bouillon, Italian seasoning and mixed spices to the mixture to give it a warm taste. Once the rice is cooked, add it to the vegetables that have been sauteed and seasonings.
For an extra festive touch, consider adding dried cranberries or raisins to the rice mix. The sweet bits do not just add to the festive appearance of the dish, but add a burst of flavor.
Although not usually associated with the holiday season The rice with cilantro is an exciting and zesty alternative to heavier holiday fare. This rice is a great match for many main dishes and adds an orangey, bright note to your holiday menu.
To prepare cilantro lime rice, cook long-grain rice in water or vegetable stock. Once the rice has been cooked, it is time to fluff it and add finely chopped cilantro lime zest, lime and lime juice. This fragrant, light rice dish can be used to complement richer holiday dishes and add an element of cleansing the food.
Momma’s Holiday Rice will satisfy those who want an easy, delicious rice dish. This casserole recipe is made with rice and a mixture of French onion soup and beef consomme for a satisfying and hearty dinner dish.
To make this indulgent dish cook butter in a casserole dish. Then include canned soups, rice that has not been cooked and water. Top the mixture with sliced mushrooms and slivered almonds before baking until the liquid is fully absorbed and the rice is tender. This delicious and creamy dish will surely become an all-time favorite during the holidays.
This delightful mixture of flavors, textures and colors is ideal for holiday dinners. This recipe typically blends wild rice, dried fruit, nuts, and aromatic herbs, resulting in an interesting and delicious food item to serve as a side dish.
To make a fun wild rice pilaf, cook a mix of wild and white rice in chicken or vegetable broth. While the rice is cooking saute carrots, onions, and apples in butter. After the rice has been cooked, mix it with the vegetables that you've sauteed. Include dried cranberries, and chopped pecans. Also fresh herbs, such as rosemary or parsley. The rice dish is delicious and visually appealing.
Consider substituting dried cherries for cranberries, and adding sauteed mushroom to the dish for a more earthy flavour. This recipe can easily be modified to your personal taste and can be a great complement to your main meal.
There is no holiday dinner without a cheesy, comforting casserole. This classic dish is made up of rice, broccoli, as well as a delicious sauce made from cheese. It is adored by both adults and children.
To prepare this crowd-pleaser make rice and cooked broccoli in separate pots. In a large skillet make an enticing cheese sauce with onions, butter as well as cream of chicken soup as well as processed cheese. Combine cooked rice and broccoli in the cheese sauce then transfer the mix to a casserole dish. Add more cheese and crushed potato chips to give it more crunch. Bake until golden brown and bubbling.
This casserole is not only delicious but also a great method to include vegetables in your holiday meals in a kid-friendly format. Its creamy texture and cheesy flavor make it a great addition to any holiday meal.
For those who prefer a heartier, more savory rice dish, Louisiana Dirty Rice is an excellent choice. This traditional Southern recipe is made with rice, vegetables, ground meat, and a blend of spices to create a delicious and satisfying side dish that can easily be served on its own as a main meal.
Start by browning ground sausages and beef in a large pan. Add celery, bell peppers and onions, the "Holy Trinity" of Louisiana cooking. Add a mixture of herbs and spices including cayenne, oregano and thyme to the mixture to heat. Stir in flour to create the roux, and then add chicken broth and cook. Fold in the cooked rice and chopped parsley.
The result is a richly flavoured rice dish with an almost "dirty" appearance due to the browned meat and spices which is why it's called. Dirty Rice is a versatile dish that can complement a variety of main courses or stand on its own as a delicious main meal.
To give a different spin to rice for the holidays, try Brazilian Christmas Rice. This festive meal combines cashews, raisins, and champagne to create a sweet salty blend. It's a favorite in Brazil during the holiday season.
Start by taking the raisins out of champagne and soaking them in. Incorporate the rice, onion, and garlic to olive oil, and then toast them lightly. Cook the rice with the champagne that was soaked from the raisins and water until it is tender. Stir in the raisins and cashews after cooking.
This dish is a delicious blend of textures, flavors and aromas. The sweetness of the raisins offsets the subtle nuttiness of the champagne. It's a perfect way to bring a taste of Brazilian Christmas traditions for your table, and add some exotic flavor to your festive menu.
No matter which holiday rice recipe you choose, here are some tips to make sure that your rice dish comes out perfectly:
Rinse your rice Rinse your rice prior to cooking to remove any excess starch. This will give you fluffier rice.
Use the correct ratio for cooking rice correctly.
Let it sit: After cooking, allow your rice sit for 5-10 minutes before serving. This will allow for a uniform distribution of moisture.
Exploring grains Do not be afraid to mix various grains or rices to create a variety of tastes and textures.
Season well: Rice absorbs flavors beautifully, so don't be shy with your seasonings and spices.
Preparing ahead : You can prepare many rice dishes in advance. This will save you time for your Thanksgiving meal.
Holiday rice recipes are a great recipe for creating festive tasty dishes that complement any holiday meal. There's a rice dish for any taste regardless of whether you prefer the festive Christmas dishes or a warm rice casserole or even a fiery Southern traditional.
The rice dishes will add new textures and tastes to your festive menu while preserving the traditions of food across the world. These dishes, from the festive Christmas rice to the indulgent Momma’s Holiday Rice to the exotic Brazilian Christmas Rice will bring comfort and delicious flavours to any table during the holidays.
This Christmas season, why don't you explore the many possibilities of rice and make a memorable meal which could soon be a new tradition for your family? With these tips and recipes at hand, you'll be well-equipped to craft the ideal holiday rice recipe that will please your loved ones and family and make your meal even more special.
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